Summertime IS approaching. Time for some yummy pasta-ish salads. -- Cathy
MANDARIN CHICKEN SALAD
2 cups cooked chicken
1/4 tsp. onion pwd
1 tsp salt
1 cup grapes (halved) green or red
1 cup chopped celery
1 cup mandarin oranges
1/2 cup slivered almonds
1 cup macaroni rings (or shells)
1 cup salad dressing
Serves: 12
*This is totally a "revisable" recipe. If you want more substance, add more chicken; more or less "fruity," increase or decrease the grapes and oranges. Use this as a starting base and do a taste test and add/subtract as desired
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