Strawberry Dessert

One of my all time favorites (sorry....I use that word a lot...where's my thesaurus?!?!). Grandma Nelson made this special treat while I was growing up. -- Cathy

STRAWBERRY DESSERT

Crust:
1 cup flour
1/4 cup brown sugar
1/2 cup butter or margarine

Mix together above ingredients and put in shallow pan (i.e., cookie sheet), bake 20 minutes at 325-350ish, stirring half way through. Sprinkle 2/3 of mixture in bottom of a 9 x 13 pan.

Combine and beat until very stiff:
2/3 cup sugar
2 egg whites
10 oz pkg frozen strawberries
2 Tbsp lemon juice

When stiff, fold in 1 cup whipping cream (whipped)

Pour in pan. Top with remaining crumbs. FREEZE OVERNIGHT.